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Our best Christmas food gifts – with recipes | Christmas food and drink

Yotam Ottolenghi’s ‘everything’ cheesers.
Yotam Ottolenghi’s ‘every part’ cheesers. {Photograph}: Louise Hagger/The Guardian. Food styling: Emily Kydd, Prop styling: Jennifer Kay.

A trio of presents that you simply’ll need for Christmas dinner: a ginger nut brittle to function is or to blitz right into a toast-topping paste, crumbly cheese biscuits and an enticingly simple fig jam

Thomasina Miers’ chilli gift set - chilli oil, chilli relish, chiltatis-style nutty sprinkles.
Thomasina Miers’ chilli reward set – chilli oil, chilli relish, chiltatis-style nutty sprinkles. {Photograph}: Yuki Sugiura/The Guardian. Food styling: Jenny White. Prop styling: Aya Nishimura. Food assistant: Toni Musgrave.

Three jars that may delight any chilli lovers: a Chinese language chilli oil, an ancho pickle and a Mexican spice mix

Honey & Co’s cashew clusters and rosemary biscuits.
Honey & Co’s cashew clusters and rosemary biscuits. {Photograph}: Laura Edwards/The Guardian. Food styling: Esther Clark,. Prop styling: Louie Waller.

Buttery, crisp cashew clusters with a mustardy kick, and a cheeseboard showstopper of rosemary-scented oat biscuits

Meera Sodha’s jewelled florentines.
Meera Sodha’s jewelled florentines. {Photograph}: Louise Hagger/The Guardian. Food styling: Emily Kydd, Prop styling: Jennifer Kay.

A fruit-and-nut Christmas deal with to wrap up and reward – assuming you may maintain your fingers off within the meantime

David Atherton Pickled beets – allspice and cloves.
David Atherton Pickled beets – allspice and cloves. {Photograph}: Laura Edwards/The Guardian. Food styling: Esther Clark,. Prop styling: Louie Waller.

A festive ketchup, pickled beets, carrot chutney and marinated feta – all surprisingly simple to make

A selection of gift bottles.
You possibly can’t go mistaken with a drinks reward, so long as you don’t plump for the plain. {Photograph}: Laura Edwards/The Guardian. Food styling: Esther Clark,. Prop styling: Louie Waller.

A bottle of a favorite tipple is sure to be a surefire hit

Benjamina Ebuehi’s ginger and treacle cookies.
Benjamina Ebuehi’s ginger and treacle cookies. {Photograph}: Ola O Smit/The Guardian. Food styling: Benjamina Ebuehi. Prop styling: Aya Nishimura.

Crackly, Christmassy, sugar-coated ginger nut biscuits to present to household and pals (or, extra seemingly, to devour in a single sitting)

Felicity Cloake’s festive shortbreads.
Felicity Cloake’s festive shortbreads. {Photograph}: Dan Matthews/The Guardian. Food styling: Loïc Parisot.

As made by the Guardian’s resident recipe perfectionist, with a number of decisions of festive flavourings

Rachel Roddy’s dried figs stuffed with almonds dipped in chocolate.
Rachel Roddy’s dried figs stuffed with almonds dipped in chocolate. {Photograph}: Laura Edwards/The Guardian. Food styling: Esther Clark,. Prop styling: Louie Waller.

A centuries-old Roman deal with of dried fig halves, stuffed with almonds and candied orange, and dipped in darkish chocolate

Yotam Ottolenghi’s edible Christmas gifts – festive chilli oil.
Yotam Ottolenghi’s edible Christmas gifts – festive chilli oil. {Photograph}: Louise Hagger/The Guardian. Food styling: Emily Kydd. Prop styling: Jennifer Kay. Food styling assistant: Susanna Unsworth.

Make room beneath the Christmas tree for these spiced biscuits, candy treats and spicy infused oils

Thomasina Miers’ Christmas granola.
Thomasina Miers’ Christmas granola. {Photograph}: Yuki Sugiura/The Guardian. Food styling: Sunil Vijayakar. Prop styling: Louie Waller. Food assistant: Fernanda Milanezi

Not simply any granola, however a deeply chocolatey one laced with festively tangy orange and cranberry to pack into jars and give as presents

Meera Sodha’s edible Christmas gifts: spiced chocolate coins.
Meera Sodha’s edible Christmas gifts: spiced chocolate cash. {Photograph}: Louise Hagger/The Guardian. Food styling: Emily Kydd. Prop styling: Jennifer Kay. Food styling assistant: Susanna Unsworth.

A low-effort deal with that may make a high-impact reward to ship to pals

Claire Strickett and Bert Blaize’s drinkable homemade gifts.
Claire Strickett and Bert Blaize’s drinkable do-it-yourself gifts. {Photograph}: Laura Edwards/The Guardian. Food styling: Kitty Coles. Prop styling: Louie Waller.

A clementine cordial, a chestnut brandy syrup, a red-wine punch and a Christmas-pudding-infused vodka, from Claire Strickett and Bert Blaize

Kylee Newton’s pear and ground coffee jam.
Kylee Newton’s pear and floor espresso jam. {Photograph}: Laura Edwards/The Guardian. Food styling: Kylee Newton. Prop styling: Louie Waller.

A chocolate and chestnut unfold, an apple and date chutney, a pear and floor espresso jam, and a quince and rosemary jelly

Ravneet Gill’s pecan, orange and milk chocolate cookies
Ravneet Gill’s pecan, orange and milk chocolate cookies {Photograph}: Laura Edwards/The Guardian. Food styling: Benjamina Ebuehi. Prop styling: Anna Wilkins. Food assistant: Kristine Jakobsson.

Freshly baked cookies are a super reward. Freeze the dough and prepare dinner from frozen when required

Felicity Cloake’s masterclass: Stollen 12
Felicity Cloake’s masterclass: Stollen. {Photograph}: Dan Matthews/The Guardian

The festive German fruit bread is a satisfying and scrumptious bake and a (ahem) good do-it-yourself Christmas reward

Rachel Roddy’s chocolate, hazelnut and currant thins.
Rachel Roddy’s chocolate, hazelnut and currant thins. {Photograph}: Laura Edwards/The Guardian. Food styling: Kitty Coles. Prop styling: Louie Waller. Food assistant: Sarah Vassallo.

Straightforward walnut, honey and bay leaf sweets (nociata) and little chocolate, nut and currant sweets

Helen Goh’s dried lime truffles with honey and salt.
Helen Goh’s dried lime truffles with honey and salt. {Photograph}: Lizzie Mayson/The Guardian

An assortment of candy treats to field up for family members: hazelnut brittle, marmalade rugelach, lime chocolate truffles and treacle gingerbread stars

Pam Corbin’s smoky beetroot ketchup.
Pam Corbin’s smoky beetroot ketchup. {Photograph}: The Guardian

Smoky beetroot ketchup, Sauternes jelly, chutney and a luxurious sticky jalapeno jam

Friends toasting wine glasses at dining tableHappy male and female friends toasting wine glasses at dining table during Christmas

It’s protected to say your hosts may have chosen booze to go with the primary programs, so why not plump for a candy or fortified wine to spherical issues off with a bang?

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